Danny, Shawnee, Saffron and Samira McDowell along with our friends the Dale and Linda Batty Family have been bringing local Pasture Raised Meats to the Wasatch Front and Park City for 8 years. We raise & sell Pastured Poultry (meat & eggs) as well as Grass Finished Beef and Lamb, Llama and Pasture Raised Pork. Email us at firstname.lastname@example.org for information and to order. Or call 435-828-2156. Thanks!
Thursday, June 7, 2012
Our favorite free-range chic ever!!
We thought it would be nice to include a few pictures of the farm.
We are just about sold out of our first batch of Cornish Cross chickens. We are again raising Red Rangers (one of the favorites of our customers), and possibly even some Turkens (another favorite - these take longer to raise) out on pasture this year. We also have eggs coming in on a somewhat regular basis and are hoping to get that more established for those of you who are interested in gettings eggs as well. Nothing compares to pastured, free-range chicken eggs!
We are really enjoying the spring and summer, realizing just how much time and effort it took to raise chickens. While we don't know the exact details of the future, we are excited to be part of the local food movement and continue our interactions with people like you. Enjoy the pictures (these are all Cornish Cross chickens at the farm).